Course details

5 kinds of fresh fish in December, grilled and steamed Kanmuri chicken and Kinun pork, etc. Enjoy Oita ingredients ☆ All-you-can-drink included ☆ Impressive course

5 kinds of fresh fish in December, grilled and steamed Kanmuri chicken and Kinun pork, etc. Enjoy Oita ingredients ☆ All-you-can-drink included ☆ Impressive course

7700 yen(Tax included)

  • 10items
  • 2-10persons
All-you-can-drink available

Premium all-you-can-drink with Dassai

This impressive course includes 30 kinds of sake, including Dassai, and 70 other kinds of sake, perfect for a luxurious banquet (90 minutes, last order, 2 hours), as well as Toyo no Honpo's impressive kabosu flounder and Kanmuri Jidori chicken, delivered directly from Oita.

Course menu

Foreseeing

~A masterpiece selected by the store manager~

◆Directly from Oita! Kabosu flounder tetsuna and 4 kinds of fresh sashimi

~Our specialty, kabosu flounder sashimi and fresh fish purchased that day~

◆Specialty: Rare seared Kanmuri chicken thigh and seared Kinun pork

~Toyonohonpo's specialty Kanmuri Jidori chicken and Oita's brand pork.~

◆Caesar salad with fresh Oita fish

A colorful and popular salad.~

◆ Assorted Oita conger eel and Kanmuri chicken tempura

~A tempura platter that goes perfectly with sake.~

◆ Kanmuri chicken foie gras

~This is a masterpiece that also uses precious white liver~~

Fatty cartilage of Kanmuri chicken and steamed Bungo shiitake mushrooms in sake

~A luxurious dish packed with the delicious flavors of Kanmuri Jidori chicken.~

◆ Simmered red snapper and deep-fried tofu

~A delicious dish stewed in a sweet and spicy sauce.~

◆50% Soba

~Soba noodles as a final dish~

◆ Dessert

Menu may change depending on ingredient availability.

All-you-can-drink menu

・Junmai Ginjo, Junmai Daiginjo
・【Famous sakes from around the country】◇Junmai Ginjo, Junmai DaiginjoDassai Junmai Daiginjo (Yamaguchi)/Tatenogawa Junmai Daiginjo (Yamagata)/Ichihaku Suisei Junmai Ginjo (Akita)/Jozen Josui Junmai Ginjo (Niigata)/Shimantogawa Junmai Ginjo (Kochi)/Kokuryu Junmai Ginjo (Fukui)/Toyo Bijin Junmai Ginjo 50 (Yamaguchi)/Mansaku no Hana Junmai Ginjo (Akita)/Ichihaku Suisei Junmai Ginjo (Akita)
・Pure rice sake
・◇Junmaishu Taka Junmai (Yamaguchi)/Toichi Junmai (Saga)/Sharaku Junmai (Miyagi)/Ganki Junmai (Yamaguchi)/Banshu Ikkon Junmai (Hyogo)/Fukuju Junmai (Hyogo)/Kido Junmai (Wakayama)/Sawaya Matsumoto Shuhari Junmai (Kyoto)/Kamikimoto Junmai (Yamagata)/Yamamoto Dokarashi Junmai (Akita)/Saku Junmai (Mie)
・Special Junmai, Kimoto Junmai, Yamahai Junmai, Nigori, Honjozo
・◇Special Junmai, Kimoto Junmai, Honjozo Niwa no Uguisu Special Junmai (Fukuoka)/Kamo Kanehide Special Junmai (Hiroshima)/Haneya Special Junmai (Toyama)/Miwa no Konayuki Nigori Sake (Gifu)/Kubota Hyakuju (Niigata)/Daishichi Kimoto Junmai (Fukushima)/Suminoe Special Junmai (Miyagi)/Yuki no Bosha Yamahai Junmai (Akita)/Nanbu Bijin Special Junmai (Iwate)
·beer
・Enjoy Kirin Ichiban Shibori draft beer in a thin glass / Asahi Super Dry medium bottle / Kirin Zero ICHI
・Thin glass highball
・[Thin glass highball] ・Mug highball ・Kabosu highball ・Yuzu highball ・Ginger highball ・Coke highball
・Thin glass chuhai
・[Thin glass chuhai] ・Lemon chuhai ・Kabosu chuhai ・Yuzu chuhai ・Peach chuhai ・Oolong chuhai
· Shochu
・◇Shochu (barley) Dochu Roasted and smoked (barley) Kubo Black koji three-stage brewing (barley) Kisuke (sweet potato) Tsunezo (sweet potato) Kiroku (sweet potato) Mosuke (rice) Yamabijin
・ Fruit liquor / plum liquor
・・Kabosu plum wine・Takakuraiya plum wine・Rich plum wine・Kitaoka Honten peach wine with pulp・Kitaoka Honten mango wine with pulp
·wine
Spain Red and white
·Cocktail
・Dassai Kabosu Highball・Kabosu Gin and Tonic・Kabosu Gin Rickey・Cassis Orange・Cassis Mango・Yuzu Screwdriver
·Soft drink
・◇Non-alcoholic cocktails・Kabosu honey squash・Yuzu honey squash・Yuzu cassis soda・Fuzzy navel◇Soft drinks・Oolong tea・Cola・Ginger ale・Orange juice・Grapefruit juice
Reservation reception time
17:00~21:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 13:00 on the day of your visit

2024/11/16 update