Course details
Seasonal course: Grilled kabosu flounder and Oita conger eel, seared Kanmuri chicken thigh, steamed Bungo shiitake mushrooms and conger eel in sake, etc.
6600 yen(Tax included)
- 9items
- 2-22persons
- All-you-can-drink available
Premium all-you-can-drink with Dassai
This is Toyono Honpo's most popular specialty course since it opened, and includes fresh fish delivered directly from Saiki Fishing Port in Oita Prefecture, the impressive Kanmuri Jidori chicken raised in Oita, freshly picked vegetables delivered directly, shiitake mushrooms, and more.The all-you-can-drink menu offers an impressive selection of 70 varieties, including 30 varieties of famous sake from around the country.
Course menu
◆ 2 kinds of appetizers
~A masterpiece selected by the store manager~
◆Directly from Oita! Sashimi of kabosu flounder and grilled Oita conger eel
~Our specialty is grilled frosted kabosu flounder and seasonal conger eel~
◆Specialty: Rare seared Kanmuri chicken thigh
~Toyonohonpo's specialty, Kanmuri Jidori chicken.~
◆Colorful salad of seasonal vegetables
~A refreshing and popular salad.~
◆Chicken tempura with raw yuba sauce
~Enjoy the popular chicken tempura and yuba sauce~
◆ Delicious steamed Bungo shiitake mushrooms and Oita conger eel
~ Carefully selected sake steamed dishes that will warm your soul.~
◆ Boiled fresh fish from Oita
Enjoy simmered fresh fish delivered directly from Oita.~
◆ Bungo shiitake mushrooms and Kanmuri chicken bonjiri teriyaki
~ Thick Bungo Shiitake mushrooms and bonjiri mushrooms rich in inosinic acid! ~
◆ Nyumen
~A light and refreshing final dish~
The menu may change depending on the availability of ingredients.
All-you-can-drink menu
・【Famous sakes from around the country】◇Junmai Ginjo, Junmai DaiginjoDassai Junmai Daiginjo (Yamaguchi)/Tatenogawa Junmai Daiginjo (Yamagata)/Ichihaku Suisei Junmai Ginjo (Akita)/Jozen Josui Junmai Ginjo (Niigata)/Shimantogawa Junmai Ginjo (Kochi)/Kokuryu Junmai Ginjo (Fukui)/Toyo Bijin Junmai Ginjo 50 (Yamaguchi)/Mansaku no Hana Junmai Ginjo (Akita)/Ichihaku Suisei Junmai Ginjo (Akita)
・Pure rice sake
・◇ Junmaishu Taka Junmai (Yamaguchi)/Sharaku Junmai (Miyagi)/Ganki Junmai (Yamaguchi)/Banshu Ikkon Junmai (Hyogo)/Fukuju Junmai (Hyogo)/Kido Junmai (Wakayama)/Sawaya Matsumoto Shuhari Junmai (Kyoto)/Kamikimoto Junmai (Yamagata)/Yamamoto Dokarashi Junmai (Akita)/Saku Junmai (Mie)
・Special Junmai, Kimoto Junmai, Yamahai Junmai, Nigori, Honjozo
・◇Special Junmai, Kimoto Junmai, Honjozo Niwa no Uguisu Special Junmai (Fukuoka)/Kamo Kanehide Special Junmai (Hiroshima)/Miwa no Konayuki Nigori Sake (Gifu)/Kubota Hyakuju (Niigata)/Daishichi Kimoto Junmai (Fukushima)/Suminoe Special Junmai (Miyagi)/Yuki no Bosha Yamahai Junmai (Akita)/Nanbu Bijin Special Junmai (Iwate)
·beer
・Enjoy Kirin Ichiban Shibori draft beer in a thin glass / Asahi Super Dry medium bottle / Kirin Greens Free
・Thin glass highball
・[Thin glass highball] Highball, Kabosu highball, Yuzu highball, Ginger highball, Coke highball
・Thin glass chuhai
・[Thin glass chuhai] ・Lemon chuhai ・Kabosu chuhai ・Yuzu chuhai ・Oolong chuhai
· Shochu
・◇Shochu (barley) Dochu Roasted and smoked (barley) Kubo Black koji three-stage brewing (barley) Kisuke (sweet potato) Tsunezo (sweet potato) Kiroku (sweet potato) Mosuke (rice) Yamabijin
・ Fruit liquor / plum liquor
・・Rich plum wine, strained peach wine, strained mandarin orange wine
·wine
Spain Red and white
・Original drinks
・・Dassai Kabosu Highball
· Tea break
・Oolong Highball ・Green Tea Highball with Gyokuro ・Jasmine Highball ・Earl Grey Black Tea Highball
·Soft drink
・Kabosu honey squash ・Yuzu honey squash◇Soft drinks・Oolong tea・Cola・Ginger ale・Orange juice・Grapefruit juice
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 14:00 on the day of your visit
2025/06/25 update
